Fridays

I work from home on Fridays, so it’s a great opportunity for me to head out for a longer run on a day when it won’t eat into family time (just work time, heh). I love starting my day this way, and I often make it even more fun by running in a different part of town after dropping the kids off at school.

Their “school” is a daycare, by the way, which means that they have to provide meals— breakfast, lunch, and afternoon snack. They don’t also have to provide breakfast and coffee for parents, but they do. In the parents’ lounge just off the main entrance, there’s always a huge pot of coffee and a tray of something like muffins, mini bagels, or biscuits. But on Fridays, there are cinnamon rolls. Warm, soft, cinnamon rolls with a drizzle of icing on them. Y’all. They are SO GOOD.

What I’ve been doing is grabbing one on my way out the door and leaving it in my car for post-run fuel. It’s not exactly still warm an hour later, but it’s still pretty damned delicious. Today I even leveled up by placing a mobile order with Starbucks to pick up right after my run so I had hot coffee to go with it. It’s taken me over forty years, but I feel like I’ve finally learned some things about how to do life.

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