Sunday night! This is a nice Sunday night in particular because I don’t have to get ready for work tomorrow. The kids have preschool but I am “off work” or working at home for the week. Mostly reading novels, I hope. Before I get into the plan for this week, here are a couple of things from this past week:
Sunday: burst cherry tomato and shrimp linguine from Run Fast Eat Slow. We love carbs in this house! (CW)
Monday: baked Thai tofu bowl. Kale and quinoa base, roasted vegetables, peanut sauce.
Tuesday: some kind of vegetable soup. (CW)
Wednesday: some kind of big salad, likely with roasted garbanzos as the protein and kale as the base.
Thursday: Thanksgiving! We’ll be eating at our neighbors’ house and we are responsible for mashed potatoes, a roasted assortment of fall root vegetables, and a pie. I might do a pumpkin pecan pie?
Friday: TBD and/or leftovers. Not sure how the leftover situation will shake out if we don’t eat at home?
What do y’all have planned?